Be prepared for an onslaught of posts from me as I catch up from my longer-than-expected hiatus!
Before I get to the food though, I wanted to mention that I’m thrilled to be a new member of the Syracuse Real Food Co-op. Apart from my regular purchasing there of a varied array of goodies, I’m going [...]

My mom purchased numerous quarts of freshly picked blackberries the other day from a stand somewhere in the vicinity of Herkimer, NY. Am I being vague about where it is as though I am a large bear who found a particularly nice bush at the egde of the woods? Why yes I am…
As good as [...]

Again with the Cooking Light! This is the muffin that I spoke of in my last entry: Lemon-Blueberry Muffins from Cooking Light.
These are tasty and moist, especially with the large blueberries I’ve gotten recently from the farmer’s market. I have quart bags of them in the freezer and mixed them almost directly from the freezer [...]

I’m not going to turn this site into the “All Cooking Light All The Time Show”, but I have been making a number of meals from their recipes lately. As I’ve been trying to keep track of things a little better, it’s nice to know nutritional information for everyday meals*. I tend to avoid the [...]