Junket

“The story of the Junket brand begins in Denmark in 1874, when Christian Hansen founded Hansen’s Laboratorium in Denmark to make rennet extract for the cheese making industry. Four years later, in 1878, Chris Hansen opened up operations in the United States. Logically, they chose Herkimer County, NY as the headquarters, since that was the center of the US cheese industry at that time.”

“Today, Junket mixes and Salada teas are still produced in Little Falls, New York on Hansen Island in the middle of the Mohawk River. Since 1988, Junket and Salada brands have been part of Redco Foods, Inc.”

(from www.junketdesserts.com/history.html)

• Here is a bit more information on rennet: RENNET FOR MAKING CHEESE by David B. Fankhauser, Ph.D., Professor of Biology and Chemistry, University of Cincinnati Clermont College

Tidbits about the Cheese Industry of Herkimer County, NY

“Sweet Are the Uses of” Junket - The story of a pantry shelf, an outline history of grocery specialties: a machine-readable transcription.


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